Lait N’ Egg Coffee Recipe
Egg Coffee is a Vietnamese recipe made of egg, sugar, coffee and condensed milk. This delicious recipe is easy to make and the perfect holiday treat!
If you are not sure about adding egg to your coffee, give it a chance! Not only does it create a richer texture, but it also provides protein which helps boost your metabolism. In this recipe, we only use egg whites which cuts back on any extra fats.
Ingredients
2 large egg white
2 tablespoons of sweetened condensed milk
Cold Brew
Ice
Steps
Combine egg whites and sweetened condensed milk in a bowl
Whisk until thick and set aside.
In a shaker, add the cold brew and ice
Add egg-milk mixture
Shake well
Pour and enjoy!
You can watch a step-by-step video of this recipe on our TikTok. If you tried this recipe and enjoyed it, let us know! Tag us on social media!
